
Sarah Kraffty
Apple dumplings! 🍎 Thanks to @Brooke Mason for this recipe Ingredients: 6 honey crisp apples (peeled and sliced) 1 tbsp cinnamon 3 cans crescent rolls (24 total) 1 cup salted butter (2 sticks) 1 cup packed dark brown sugar 1 tbsp vanilla extract 1/2 cup club soda (I used ollipop apple crisp) How to: Preheat oven to 350 degrees F. Start by peeling apples and cutting into slices. Add apples to a bowl and add cinnamon. Mix until evenly coated. Set aside. In a saucepan add butter and brown sugar. Bring to a boil stirring constantly. Once boiling take off the heat and add vanilla extract. Mix well. Grease a 9x13 baking dish. Open up crescent rolls and add 2 slices of apples onto each one. Roll up and line them in the pan. Pour butter/sugar mixture over the top evenly. Next add soda over evenly. Bake at 350 degrees for 40-50 minutes until crescent rolls in the middle are baked through. Serve! These are great in vanilla ice cream! #apples #desserts #fall #fallrecipe #dessertrecipe