Apple dumplings! 🍎 Thanks to @Brooke Mason for this recipe Ingredients: 6 honey crisp apples (peeled and sliced) 1 tbsp cinnamon 3 cans crescent rolls (24 total) 1 cup salted butter (2 sticks) 1 cup packed dark brown sugar 1 tbsp vanilla extract 1/2 cup club soda (I used ollipop apple crisp) How to: Preheat oven to 350 degrees F. Start by peeling apples and cutting into slices. Add apples to a bowl and add cinnamon. Mix until evenly coated. Set aside. In a saucepan add butter and brown sugar. Bring to a boil stirring constantly. Once boiling take off the heat and add vanilla extract. Mix well. Grease a 9x13 baking dish. Open up crescent rolls and add 2 slices of apples onto each one. Roll up and line them in the pan. Pour butter/sugar mixture over the top evenly. Next add soda over evenly. Bake at 350 degrees for 40-50 minutes until crescent rolls in the middle are baked through. Serve! These are great in vanilla ice cream! #apples #desserts #fall #fallrecipe #dessertrecipe

Apple fritter loaf cake 🍎🍁 Thanks to @Tiffany Starr for this recipe! Ingredients: For the apples: 2-3 apples peeled and diced 2 tbsp granulated sugar 1 tsp cinnamon Topping: 1/3 cup brown sugar 2 tsp cinnamon Ingredients: 1/2 cup softened butter 2/3 cup granulated sugar 2 large eggs 1 & 1/2 tsp vanilla extract 1 & 1/2 cups all purpose flour 1 & 3/4 tsp baking powder 1 tsp salt 1/2 cup whole milk Glaze: 2-3 tbsp whole milk 1 cup powdered sugar How to: Start by combining brown sugar & cinnamon in bowl. Mix well. In a separate bowl add peeled and diced apples, cinnamon, and granulated sugar. Mix until well combined. In a separate bowl add softened butter and granulated sugar- mix on high speed for 2 minutes until light and fluffy. Add in eggs and vanilla extract and mix well. Next add in: all purpose flour, baking powder, and salt. Mix well. Lastly add in whole milk and mix. Laney loaf pan with parchment paper. Add half of your cake mixture in the bottom of the pan. Top with 1/2 of your apples and 1/2 of your cinnamon brown sugar mixture. Repeat one more time. Next use a butter knife to swirl it around a few times. My loaf pan is 9 x 5 x 2.5 Bake at 350 degrees for 1 hour or until a toothpick comes out clean. Add powdered sugar and milk in a bowl to make the glaze mix well -top hot fritter cake with the glaze and serve! #apples #fallrecipe #applefritter #fall #trending