I’ll never get tired of a GOOD 30 minute dinner! HOW TO MAKE CREAMY PESTO CHICKEN PASTA I got my water for the pasta going first and salted it. FYI - I’ll save one cup of pasta water before draining when it’s done. If you’re adding raw broccoli, throw it in to steam with your pasta. I used steamable frozen broccoli to save time and just throw it in the microwave. While that was going, I chopped up an onion and seasoned thin-sliced chicken breasts. I like thin cuts because they cook so much faster and require less prep. Seasoning: I used 1 tablespoon garlic and herb seasoning, 1 teaspoon paprika, 1 teaspoon hot Italian seasoning, plus salt and pepper. Massage it well so the chicken is fully coated. I seared the chicken in 1–2 tablespoons of oil from sun-dried tomatoes. Since the chicken was thin, it only took a couple minutes per side. Once it was done, I set it aside to rest. In the same pan, I sautéed the onion, then added minced garlic and 2 tablespoons of butter. After that melted, I poured in 2 cups of heavy whipping cream. Then I added about 1/4 cup Parmesan and two handfuls of shredded mozzarella - you can add as much or as little cheese as you like. Seasoned again with 1/2 tablespoon Italian seasoning and black pepper. Chop your chicken, then add back in the pasta, chicken, and broccoli. Pour in pasta water 1/2 cup at a time. Gave it a good stir, adjust the seasoning to taste, if needed, and that’s it! YOUR SHOPPING LIST THIN-sliced chicken breast so you save time on prep and cooking Pasta of choice - I think this is called malfaldine pasta broccoli (steamable or fresh) sun-dried tomatoes (for the oil) white onion minced garlic, at least 2 tbsp heavy whipping cream Cheese: Parmesan & shredded mozzarella seasonings: Garlic & herb seasoning, paprika, Italian seasoning, red pepper flakes, salt, pepper butter #easydinnerideas #kidfriendlyrecipe #30minutemeals #weeknightdinner

garlic & herb butter steak bites over mashed potatoes🥩🌿 recipe below❤️ garlic herb butter: -1/4 cup (1/2 a stick) softened butter -1/2 tbsp Dijon mustard -1/2 tbsp chives -1/2 tbsp parsley -2 tsp minced garlic -1 tsp lemon juice -1/4 tsp cayenne pepper, paprika, red pepper flakes, salt & pepper -makes 4 servings garlic herb butter steak bites: -trim 1lb sirloin steak tips into bites ~1inch -season with Worcestershire sauce, salt, pepper, & buttery steakhouse seasoning -sear in olive oil on medium/high heat (cast iron is best) -flip after 2 mins and sear -reduce heat and stir in 2 tbsp garlic herb butter in pan -remove steak and add asparagus (or vegetable of choice) in pan and sauté until fork tender (about 8 mins on medium) garlic bread: -slice baguette and brush with garlic herb butter -bake at 400 for 8-10 mins (or until golden brown & crispy) mashed potatoes: -peel & dice 2 russet potatoes -boil in salted water until fork tender -strain water & mash -stir in heavy cream (about 1/3 cup), salt, and pepper Serve: -Serve garlic herb butter steak bites over mashed potatoes. Top with butter and chives. Serve with asparagus & garlic bread🥖 Makes 2 servings #dinnerideas #easyrecipe #cooking #fyp #quickrecipes #foodtiktok #mealinspo #recipe #foryou #weeknightdinner #creatorsearchinsights

these loaded fiesta potato bowls are a total weeknight game-changer! like @tacobell cheesy fiesta potatoes but leveled way up- super flavorful & customizable for the whole fam🥔🌮🌿🌶️✨ Ingredients: - 4-5 russet postatoes, peeled and sliced (add olive oil, onion powder, garlic powder, salt, pepper, chili powder & cayenne pepper) *bake at 425°F for 45 minutes flipping every 15 minutes. crank the heat to 450°F and bake another 10-15 minutes until brown and crispy. - 1.5 lbs ground beef - 1 yellow onion (3/4 for meat, save 1/4 for topping) - 1 package taco seasoning - 2 cups water - 2 tbsp butter - 2 tbsp flour - 1 tsp each salt, pepper, chili powder - 1 cup milk - 8 oz freshly grated mild cheddar cheese - juice of 1 lime - 1 Roma tomato, diced - handful cilantro, chopped - salt & pepper to taste - drizzle sour cream - Taco Bell sauce #mealinspo #easydinnerideas #potatorecipe #potatobowl #fiestapotatoes #tacobellhack #tacobellathome #weeknightmeals #weeknightdinner #Foodie #groundbeefrecipe #mealsfortwo #dinnerfortwo #whattomakefordinner #creatorsearchinsights